Nejlep restaurace 2026 Mrzenov Daniela (2025)

This prestigious guide to Czech gastronomy presents a selection of more than 120 establishments from across the country. The Golden Lions are awarded only to those that pass inspectors anonymous visits and meet strict criteria covering cuisine, service, atmosphere and authenticity. The publication offers an independent and transparent view of contemporary Czech gastronomy and has become a respected reference point for guests and professionals alike. Its luxurious printed edition appeals to gourmets as well as anyone who loves beautiful books.